Sunday, September 16, 2012

Fast, fresh, Korean feast at Chef’s Noodle!


        In order to cater to the growing interest for all things Korean while also paying tribute to his roots, celebrity chef, Choi In Sun has crafted a selection of mouthwatering fusion of Korean favorites for the latest fast-casual dining restaurant around.

       Whether you are in the mood for some noodle dishes, sushi, or rice meals expect to find an awesome assortment of delectable Korean specialties at Chef’s Noodle. Veering away from the usual Korean restaurants in the Philippines, Chef’s Noodle has something more exciting to offer given from its Starking Fire Sushi (a first of its kind) to its signature dish, simply called, Chef’s Noodle. The restaurant is actually a Master Franchise by Simisim Group of Companies in the Philippines, which assures that quality of its brand.

     
          In support of Chef Choi, another popular Korean celebrity has lent her name to Chef’s Noodle, Grace Lee, who is happy to be the restaurant’s endorser. She was present at the grand launch of Chef’s Noodle last August 8, 2012 at University Mall along Taft Avenue.

      It’s also worth noting that Chef’s Noodle doesn’t just offer delectable dishes that have a unique twist, it also makes sure that it keeps prices affordable so that more people can enjoy awesome Korean food. Perfect for students on a budget to families, and basically just anyone who’s in the mood for a hearty, delicious meal.

      Ensuring that each visit is going to be a delightful experience for diners, Chef’s Noodle’s courteous staff will easily make everyone feel at home, which is then complemented by the wonderfully relaxed ambiance.

        Now are you interested for a sampling? Here’s a peek at Chef’s Noodles yummy dishes:

Chef’s Noodle (Php 150): Chef’s Noodle’s signature dish; topped with tamago, spouts, fried tofu, jun-ya, kutchai, and the choice of the restaurant’s secret seafood or beef broth.

Jjampong (Php 195): spicy Korean seafood noodles.

Bibim Noodles (Php 130): Cold noodles topped with bulgogi, tamago, Korean bean sprouts, kutchai, and our Chef’s Noodle’s version of sweet and spicy Bibim Sauce.

Japchae (Php 130): Sweet potato noodles (dangmyeon) stir fried in sesame oil with vegetables and bulgogi.

Chef’s Noodle: The restaurant’s signature dish is a delightful savory concoction of yummy noodles with a variety of toppings.
Rice Meals: Fill your tummy with Chef’s Noodle’s delicious selection of rice meals that even children can also enjoy.
Bibimbap: A popular Korean favorite, this savory dish is sure to become very popular among Chef’s Noodle diners.
Kimbap: A Korean specialty, this sushi is perfect for a quick lunch or snack for people on the go.
Mains and pancake: Make sure to have room in your tummy for all the mouthwatering specialties from Chef’s Noodle.
Noodles: Expect an assortment of delicious noodle dishes with a unique twist. 
Side dishes: Complete your meal with a variety of appetizers that are popular among Koreans.

 Chef's Noodle is located at the 2/F University Mall, Taft Avenue. For more details visit http://www.facebook.com/chefsnoodlephils

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